Tequila Patron El Cielo

Sweet cooked agave - orange rind - cinnamon - light vanilla - hint of pepper - ultra-smooth finish. Founded in 1989, Patron is made in Jalisco, Mexico using traditional methods including tahona stone crushing. It helped pioneer the premium tequila category. Produced in Mexico, the homeland of tequila and mezcal, made from native agave plants. Patrón El Cielo is the world's first four-times-distilled luxury silver tequila, handcrafted in Jalisco, Mexico from 100% Weber Blue Agave. Led by Master Distiller David Rodriguez, the fourth distillation uses the smallest copper pot still at Hacienda Patrón, unlocking exceptional smoothness and subtle agave notes. Rated 90 points by critics. Tequila Patron El Cielo is listed by PourBud as Tequila from Patron, with an origin linked to Mexico. Its listed ingredients include Blue Weber agave, water, yeast. The available production notes identify Agave Harvest, Cooking, Crushing & Fermentation, Distillation, Aging (if applicable), Bottling as part of its making or maturation context. The recorded flavour profile highlights Agave, Citrus, Peppery, Clean. Serving references in the catalog include Shot with Lime & Salt, Margarita, Paloma, depending on the style and bottle guidance. Food-pairing notes connect it with Tacos, Guacamole, Grilled Seafood, Ceviche. The product name and category provide a starting point, while the bottle label remains the best source for the exact style, ingredients, and alcohol strength.