It opened with dry, tidy finish and stayed pleasant, but the sweetness felt flat. Good enough to revisit, especially with the right serve.
oaky - maltyAmrut Indian Single Malt Whisky Intermediate Sherry Price in Bangalore
3.5Amrut Intermediate Sherry is an Indian single malt aged first in ex-bourbon barrels, then transferred to Spanish ex-Oloroso sherry butts for one year before returning to bourbon casks to complete maturation. Bottled at cask strength 57.1% ABV from Amrut Distilleries, Bangalore.
Price updated:
Alcohol strength can vary by variant and market. Check the bottle label before serving.
Amrut Indian Single Malt Whisky Intermediate Sherry is a single malt whisky made entirely from malted barley at one distillery. Think of it as a pure, handcrafted spirit that captures the character of its home region — aged in oak barrels for rich, complex flavors.
Port, candied cherries, and strawberry jam on the nose - cinnamon, nutmeg, orange peel, and anise on the palate - long, dry, oaky finish with gentle sherry sweetness. Founded in 1948 in Bangalore, India, Amrut Distilleries became the first Indian distillery to release a single malt whisky internationally in 2004. Jim Murray scored Amrut Fusion 97 points, catapulting Indian whisky onto the world stage. Made in India, where the tropical climate accelerates maturation and adds unique character to spirits. Amrut Intermediate Sherry is an Indian single malt aged first in ex-bourbon barrels, then transferred to Spanish ex-Oloroso sherry butts for one year before returning to bourbon casks to complete maturation. Bottled at cask strength 57. 1% ABV from Amrut Distilleries, Bangalore. Amrut Indian Single Malt Whisky Intermediate Sherry is listed by PourBud as Single Malts from Amrut, with an origin linked to India. Its listed ingredients include Malted barley, pure water, yeast. The available production notes identify Malting, Mashing, Fermentation, Distillation, Cask Aging, Bottling as part of its making or maturation context. The recorded flavour profile highlights Tropical, Warm, Spicy, Rich. Serving references in the catalog include Neat, With Water, On the Rocks, depending on the style and bottle guidance. Food-pairing notes connect it with Roasted Nuts, Kebabs, Paneer Tikka, Grilled Meats.
Basic History
Founded in 1948 in Bangalore, India, Amrut Distilleries became the first Indian distillery to release a single malt whisky internationally in 2004. Jim Murray scored Amrut Fusion 97 points, catapulting Indian whisky onto the world stage.
Origin & Region
Made in India, where the tropical climate accelerates maturation and adds unique character to spirits.
What goes with it
Roasted Nuts
Kebabs
Paneer Tikka
Grilled Meats
Dark Chocolate
Christmas CakeTop Reviews
I had a small pour of Amrut and let it open up. I noticed some gentle spice, but mostly it felt thinner than I expected. I wanted to like it more than I did.
hot - warm - dryHad the bottle with barbecue. The rounded mouthfeel came through clearly, and light smoke kept the sip interesting. It was gone faster than I expected, which says enough.
oaky - spiced
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