Paul John Edited Single Malt

On the palate, one experiences a delightful fusion of flavors, including ripe mango, pineapple, cinnamon, and a gentle wisp of peat smoke. The mouthfeel is smooth and velvety, leading to a long and satisfying finish with lingering sweetness and warmth. Crafted at John Distilleries in Goa, India, Paul John whiskies have won numerous global awards since their launch in 2012. The tropical climate of Goa accelerates maturation, creating bold, flavorful Indian single malts. Made in India, where the tropical climate accelerates maturation and adds unique character to spirits. Paul John Edited Single Malt is an Indian whisky from the Paul John Distillery. It's crafted using Indian barley and peat sourced from Scotland, resulting in a unique flavor profile with notes of tropical fruits, spices, and a hint of peat smoke. Paul John Edited Single Malt is listed by PourBud as Single Malts from Paul John, with an origin linked to India. Its listed ingredients include Malted barley, pure water, yeast. The available production notes identify Malting, Mashing, Fermentation, Distillation, Cask Aging, Bottling as part of its making or maturation context. The recorded flavour profile highlights Tropical, Warm, Spicy, Rich. Serving references in the catalog include Neat, With Water, On the Rocks, depending on the style and bottle guidance. Food-pairing notes connect it with Roasted Nuts, Kebabs, Paneer Tikka, Grilled Meats.