Delhi
Neoli Himalayan Rum bottle image
IndiaIndia

Neoli Himalayan Rum

3.2

Neoli is the world's first White Pure Single Himalayan Agricole-Style Rum by Himmaleh Spirits, crafted from fresh sugarcane juice in Kumaon at 6,000 feet. Unlike traditional molasses-based rums, it is distilled in a Double Retort Pot Still -- a first in India -- preserving the natural sweetness and bold minerality of Himalayan sugarcane. Bottled at 49% ABV.

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ABV

Alcohol strength can vary by variant and market. Check the bottle label before serving.

Neoli Himalayan Rum is a rum — a spirit made from sugarcane or molasses. Depending on aging, it can range from light and crisp (white) to rich and complex (dark/aged). Great in tropical cocktails!

Neoli Himalayan Rum is a rum crafted from sugarcane derivatives. Neoli is the world's first White Pure Single Himalayan Agricole-Style Rum by Himmaleh Spirits, crafted from fresh sugarcane juice in Kumaon at 6,000 feet. Unlike traditional molasses-based rums, it is distilled in a Double Retort Pot Still -- a first in India -- preserving the natural sweetness and bold minerality of Himalayan sugarcane. Bottled at 49% ABV. Bright fresh sugarcane and clean mineral notes on the nose - Crisp, bold palate with natural sweetness and Himalayan minerality - Smooth vanilla undertone with a clean sugarcane finish Rum production varies widely by region, with aging in tropical climates being particularly intense.

Basic History

A rum by Neoli from India, crafted from sugarcane-derived spirits using traditional methods.

Origin & Region

Made in India, where the tropical climate accelerates maturation and adds unique character to spirits.

India

What goes with it

Grilled PineappleGrilled Pineapple
Jerk ChickenJerk Chicken
Banana DessertsBanana Desserts
Dark ChocolateDark Chocolate
CigarCigar
ChipsChips

Top Reviews

B
Bhavya
2

I mostly tried the bottle as part of a simple serve. The idea of soft caramel was there, but the flavour fell apart with ice. Maybe better in a stronger mix, though I wouldn't buy it for sipping.

caramel - sharp - warm
I
Ishita
1

Had Neoli with grilled food. I couldn't get past the fact that the flavour fell apart with ice. On top of that, the finish was thin. I left most of the pour unfinished.

caramel - molasses - fruity
D
Daksh
4

I had a small pour of this one and let it open up. The molasses note was enjoyable and soft caramel gave it enough character, although the alcohol felt sharp. I'd order it again in the right mood.

molasses - smooth

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