Opened Patron Reposado for a relaxed evening. It had a decent light sweetness; after that, the aroma was more interesting than the sip. Fine for a casual serve, less convincing on its own.
peppery - citrusyPatron Reposado Price in Mumbai
4.2Patron Reposado is a tequila aged in oak barrels for around three to nine months, resulting in a smoother and more complex flavor profile compared to blanco tequila. It offers notes of oak, vanilla, caramel, and citrus, with a hint of pepper on the finish.
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Alcohol strength can vary by variant and market. Check the bottle label before serving.
Patron Reposado is a tequila — a spirit made exclusively from blue Weber agave in Mexico. From crisp blanco to smooth anejo, tequila offers a range of flavors tied to agave and aging.
Smooth and complex flavor profile with notes of oak, vanilla, caramel, and citrus - Hint of pepper on the finish. Founded in 1989, Patron is made in Jalisco, Mexico using traditional methods including tahona stone crushing. It helped pioneer the premium tequila category. Produced in Mexico, the homeland of tequila and mezcal, made from native agave plants. Patron Reposado is a tequila aged in oak barrels for around three to nine months, resulting in a smoother and more complex flavor profile compared to blanco tequila. It offers notes of oak, vanilla, caramel, and citrus, with a hint of pepper on the finish. Patron Reposado is listed by PourBud as Tequila from Patron, with an origin linked to Mexico. Its listed ingredients include Blue Weber agave, water, yeast. The available production notes identify Agave Harvest, Cooking, Crushing & Fermentation, Distillation, Aging (if applicable), Bottling as part of its making or maturation context. The recorded flavour profile highlights Agave, Oak, Pepper, Balanced. Serving references in the catalog include Neat, On the Rocks, Margarita, depending on the style and bottle guidance. Food-pairing notes connect it with Tacos, Guacamole, Grilled Seafood, Ceviche. The product name and category provide a starting point, while the bottle label remains the best source for the exact style, ingredients, and alcohol strength.
Basic History
Founded in 1989, Patron is made in Jalisco, Mexico using traditional methods including tahona stone crushing. It helped pioneer the premium tequila category.
Origin & Region
Produced in Mexico, the homeland of tequila and mezcal, made from native agave plants.
What goes with it
Tacos
Guacamole
Grilled Seafood
Ceviche
Spicy Mexican Food
Ice CreamTop Reviews
This tequila started gently and changed toward the end. There was enough fresh herbal note to keep me interested, even though the finish felt hot. Not perfect, but it worked well for me.
agave - cleanOpened this tequila for a small get-together. The peppery finish worked well, especially in a margarita; still, the sweetness felt artificial. Good enough to revisit, especially with the right serve.
peppery - warm - earthy
Tequila and Agave Drinks: A Beginner’s Guide for India