JapanShin Umeshu Whisky
NewShin Umeshu Whisky is a unique Japanese liqueur crafted from Japanese plums (ume) and blended whisky. It offers a sweet and tart flavor profile with rich umami notes and a hint of whisky warmth. This umeshu is perfect for sipping on its own, over ice, or as a refreshing addition to cocktails.
Alcohol strength can vary by variant and market. Check the bottle label before serving.
Shin Umeshu Whisky is a whisky from Shin Umeshu's distillery, representing the unique whisky-making traditions of its homeland. Each country brings its own character to this beloved spirit.
Aromas of ripe plum, honey, and almond greet the nose, with hints of oak and vanilla. On the palate, it delivers flavors of sweet plum jam, marzipan, and a touch of smoky whisky, with a smooth and velvety texture. The finish is long and satisfying, with lingering notes of fruit and spice. Shin Umeshu Whisky is a delightful fusion of traditional Japanese umeshu and whisky, perfect for exploring the nuances of Japanese flavor.
Basic History
Crafted by Shin Umeshu in Japan, this whisky reflects the distilling traditions of its homeland.
Origin & Region
Made in Japan, where meticulous craftsmanship and attention to detail have created a world-class whisky and spirits industry.
What goes with it
Sushi
Sashimi
Grilled Wagyu
Tempura
Miso-Glazed Fish