Plantation Xaymaca Special Dry Pot Still Rum
NewA special dry Jamaican pot still rum revealing the traditional "Rum Funk" known locally as "Hogo." Blending column and pot still rums, double-aged in bourbon then cognac casks. Named after the Taino word for Jamaica, it captures the island's legendary bold and aromatic rum-making heritage.
Alcohol strength can vary by variant and market. Check the bottle label before serving.
Plantation Xaymaca Special Dry Pot Still Rum is a rum — a spirit made from sugarcane or molasses. Depending on aging, it can range from light and crisp (white) to rich and complex (dark/aged). Great in tropical cocktails!
Plantation Xaymaca Special Dry Pot Still Rum is a rum crafted from sugarcane derivatives. A special dry Jamaican pot still rum revealing the traditional "Rum Funk" known locally as "Hogo." Blending column and pot still rums, double-aged in bourbon then cognac casks. Named after the Taino word for Jamaica, it captures the island's legendary bold and aromatic rum-making heritage. Complex, slightly smoky nose with vanilla, cooked banana, bitter orange peel and ripe pineapple - Dry palate with banana, apricot, cashews and ginger - Fruity finish with saline smoked character ...see more Rum production varies widely by region, with aging in tropical climates being particularly intense.
Basic History
A rum by Plantation from Jamaica, crafted from sugarcane-derived spirits using traditional methods.
Origin & Region
Crafted in Jamaica, famous for bold, flavorful rum with a distinctive funk.
What goes with it
Grilled Pineapple
Jerk Chicken
Banana Desserts
Dark Chocolate
Cigar