IndiaKama Kaapi Rum
NewKama Kaapi is India's first Monsoon Malabar coffee-infused rum, crafted in small batches in Chikmagalur, the birthplace of Indian coffee. AAA-grade single-estate Arabica beans are medium-dark roasted, cold-brewed, and infused into cane and molasses spirits. Each batch yields only 1,296 hand-numbered bottles.
Alcohol strength can vary by variant and market. Check the bottle label before serving.
Kama Kaapi Rum is a rum — a spirit made from sugarcane or molasses. Depending on aging, it can range from light and crisp (white) to rich and complex (dark/aged). Great in tropical cocktails!
Medium-dark roasted coffee aroma with earthy depth and gentle woody accents - Smooth, indulgent palate of rich chocolate and delicate nutty undertones - Graceful, lingering finish with deep earthy and woody notes
Basic History
A rum by Kama from India, crafted from sugarcane-derived spirits using traditional methods.
Origin & Region
Made in India, where the tropical climate accelerates maturation and adds unique character to spirits.
What goes with it
Grilled Pineapple
Jerk Chicken
Banana Desserts
Dark Chocolate
Cigar