G
Gautam
5The first thing I noticed with this brandy was the aroma. The mellow sweetness came through clearly, and warming finish kept the sip interesting. It was gone faster than I expected, which says enough.
oaky - sweet - dryBarsol Pisco Quebranta
4.3Barsol Pisco Quebranta is a premium Peruvian pisco distilled from fresh wine made of 100% Quebranta grapes harvested in the Southern Valley of Ica, Peru. Bottled at 41.3% ABV, it is a pure, unaged grape brandy crafted in the traditional Peruvian pisco style, celebrated for its elegant complexity and versatility in cocktails like the Pisco Sour.
ABV
Alcohol strength can vary by variant and market. Check the bottle label before serving.
Barsol Pisco Quebranta is a brandy — a spirit distilled from grapes or fruit wine, then aged in oak barrels. It's warm, smooth, and traditionally enjoyed as a digestif after meals.
Pear, red apple and fresh-cut grass nose with dry fruit, pastry, fresh cream and cacao - Ripe pear, red grape, roasted almond, walnut, dark chocolate and dried apricot on the palate - Round, elegant and long finish. A brandy by Barsol from Peru, distilled from fine grapes and aged for depth and character. Made in Peru, following local distilling and brewing traditions. Barsol Pisco Quebranta is a premium Peruvian pisco distilled from fresh wine made of 100% Quebranta grapes harvested in the Southern Valley of Ica, Peru. Bottled at 41. 3% ABV, it is a pure, unaged grape brandy crafted in the traditional Peruvian pisco style, celebrated for its elegant complexity and versatility in cocktails like the Pisco Sour. Barsol Pisco Quebranta is listed by PourBud as Brandy from Barsol, with an origin linked to Peru. Its listed ingredients include Grape spirit, water, caramel coloring. The available production notes identify Grape Selection, Fermentation, Distillation, Aging, Blending & Bottling as part of its making or maturation context. The recorded flavour profile highlights Warm, Grape, Smooth, Sweet. Serving references in the catalog include Neat, On the Rocks, With Water/Soda, depending on the style and bottle guidance. Food-pairing notes connect it with Dark Chocolate, Dried Fruits, Nuts, Rich Desserts.
Basic History
A brandy by Barsol from Peru, distilled from fine grapes and aged for depth and character.
Origin & Region
Made in Peru, following local distilling and brewing traditions.
Peru
What goes with it
Dark Chocolate
Dried Fruits
Nuts
Rich Desserts
Cheese
Fruit PlatterTop Reviews
S
Sai
5Honestly, this brandy was different from what I expected. The balance between rounded texture and mellow sweetness was what won me over. Easy recommendation for someone who enjoys this style.
fruity - mellowH
Hiral
3The first thing I noticed with Barsol was the aroma. I could appreciate the gentle spice, though the sweetness was flat. Fine for a casual serve, less convincing on its own.
smooth - warm - oaky