Had this whisky with barbecue. I liked the light smoke. The only drawback was that it stayed sharp even after resting.
smoky - dryAkashi Crafted By Toji Price in Mumbai
4.2Akashi Crafted by Toji is a premium Japanese whisky crafted by master distillers at the White Oak Distillery. Made from carefully selected malt and grain whiskies, it offers a complex flavor profile with notes of dried fruits, spices, and oak. This whisky is a tribute to the craftsmanship of the Toji (master brewers) who oversee the production process, ensuring the highest quality and consistency.
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Alcohol strength can vary by variant and market. Check the bottle label before serving.
Akashi Crafted By Toji is a whisky from Akashi's distillery, representing the unique whisky-making traditions of its homeland. Each country brings its own character to this beloved spirit.
Amber color with golden highlights - Aroma of dried fruits, spices, and oak - Rich and full-bodied on the palate - Flavors of raisins, cinnamon, and cloves - Subtle sweetness with a long, warming finish. Crafted by Akashi in Japan, this whisky reflects the distilling traditions of its homeland. Made in Japan, where meticulous craftsmanship and attention to detail have created a world-class whisky and spirits industry. Akashi Crafted by Toji is a premium Japanese whisky crafted by master distillers at the White Oak Distillery. Made from carefully selected malt and grain whiskies, it offers a complex flavor profile with notes of dried fruits, spices, and oak. This whisky is a tribute to the craftsmanship of the Toji (master brewers) who oversee the production process, ensuring the highest quality and consistency. Akashi Crafted By Toji is listed by PourBud as World Whisky from Akashi, with an origin linked to Japan. Its listed ingredients include Malted barley, pure water, yeast. The available production notes identify Malting, Mashing & Fermentation, Distillation, Cask Aging, Blending & Bottling as part of its making or maturation context. The recorded flavour profile highlights Delicate, Floral, Balanced, Refined. Serving references in the catalog include Highball (Mizuwari), Neat, On the Rocks, depending on the style and bottle guidance. Food-pairing notes connect it with Sushi, Sashimi, Grilled Wagyu, Tempura.
Basic History
Crafted by Akashi in Japan, this whisky reflects the distilling traditions of its homeland.
Origin & Region
Made in Japan, where meticulous craftsmanship and attention to detail have created a world-class whisky and spirits industry.
What goes with it
Sushi
Sashimi
Grilled Wagyu
Tempura
Miso-Glazed Fish
Chocolate CakeTop Reviews
Akashi had a few things going for it. There was enough gentle spice to keep me interested, even though the alcohol stood out too much. Still a good pick and one I'd have again.
fruity - warm - maltyAkashi Crafted By Toji was part of a weekend catch-up. The malted sweetness came through clearly, and gentle spice kept the sip interesting. Easy recommendation for someone who enjoys this style.
smooth - malty - smoky