The first thing I noticed with the bottle was the aroma. The balance between nutty edge and rounded mouthfeel was what won me over. This one earned a place on my repeat list.
oaky - fruity - smokyAfter Dark Blue Classic Grain Whisky Price in Bangalore
4.3After Dark Blue Classic Grain Whisky is a premium 100% grain-based Indian whisky produced by Radico Khaitan at their Rampur distillery in Uttar Pradesh. Launched nationally in 2011, it targets the growing premium Indian whisky segment and won a Silver Medal at the Monde Selection Quality Award.
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Alcohol strength can vary by variant and market. Check the bottle label before serving.
After Dark Blue Classic Grain Whisky is an Indian whisky crafted from local grain spirits, often blended with imported malts. India's warm climate means faster aging, creating smooth, approachable whiskies at great value.
Rich oak and caramel on the nose - smooth grain-led palate with warm vanilla and light spice - lingering warm finish with subtle sweetness. Produced by After Dark in India, this whisky represents the growing craft and quality of Indian spirit-making. Made in India, where the tropical climate accelerates maturation and adds unique character to spirits. After Dark Blue Classic Grain Whisky is a premium 100% grain-based Indian whisky produced by Radico Khaitan at their Rampur distillery in Uttar Pradesh. Launched nationally in 2011, it targets the growing premium Indian whisky segment and won a Silver Medal at the Monde Selection Quality Award. After Dark Blue Classic Grain Whisky is listed by PourBud as Made In India Whisky from After Dark, with an origin linked to India. Its listed ingredients include Indian grain spirit, Malted barley, caramel coloring, water. The available production notes identify Grain Selection, Mashing & Fermentation, Distillation, Blending, Maturation, Bottling as part of its making or maturation context. The recorded flavour profile highlights Smooth, Oaky, Caramel, Warm. Serving references in the catalog include Neat, On the Rocks, With Soda/Water, depending on the style and bottle guidance. Food-pairing notes connect it with Tandoori Chicken, Seekh Kebab, Paneer Tikka, Roasted Cashews.
Basic History
Produced by After Dark in India, this whisky represents the growing craft and quality of Indian spirit-making.
Origin & Region
Made in India, where the tropical climate accelerates maturation and adds unique character to spirits.
What goes with it
Tandoori Chicken
Seekh Kebab
Paneer Tikka
Roasted Cashews
Grilled Meats
Blue CheeseTop Reviews
After Dark was better when sipped slowly. The nutty edge came through clearly, and mellow sweetness kept the sip interesting. One of the more enjoyable options I've tried in this category.
smooth - dry - fruityI tried the bottle twice before settling on a rating. The start was better than the finish: dry, tidy finish first, then it felt thinner than I expected. Some good points, though the balance didn't fully work for me.
smoky - fruity - oaky